The softest chocolate chip cookie recipe
Wanna know the SOFTEST chocolate chip cookie recipe???? These cookies will not disappoint and will keep your cookies NICE and soft FOR DAYS!!!
There is JUST something about a warm chocolate chip cookie that NEVER gets old. No matter what new cool thing comes out…I will NEVER stop loving the good old standby cookie. AND the best part is that there are about 10 million different recipes to try. BUT the one I ALWAYS go back to is this one with a super secret ingredient that makes these the softest gooiest cookies AND keeps them nice and soft for up to a week.!! BECAUSE there is nothing worse than a hard cookie…yuck!!! Ohhhh and it also is NOT that secret…it is vanilla pudding:) Enjoy!!!!
Vanilla Pudding Chocolate Chip Cookies
Ingredients
- 2 1/4 cup flour
- 1 tsp baking soda
- 1 cup softened butter
- 3/4 cup brown sugar
- 1/4 cup white sugar
- 1 3.4 oz vanilla pudding
- 2 eggs
- 1 tsp vanilla
- 2 cups chocolate chips I use milk chocolate…always!! But my mom uses semi-sweet. I say go sweet or go home:) But that is your own choice.
Instructions
- Preheat oven to 350
- Cream together butter, sugar, and brown sugar
- add vanilla pudding mix…dry…just dump it right in.
- add eggs and vanilla and mix thoroughly
- mix in flower and baking soda
- stir in chocolate chips
- drop by rounded spoonful onto an ungreased baking sheet
- bake for 10-12 mins or until JUST the edges are light golden brown. Don't overbake. They will be puffed up, but after you remove them from the heat, they will settle into the PERFECT GOOEY cookie.
Now that you have the PERFECT chocolate chip cookie recipe…go forth and bake!! But don’t blame me when your pants wont zip…I totally know the feeling. Let’s chat again soon!! JESS
If you love baking as much as I do…try these other yummy cookie recipes too…Almond Joy Cookies, Banana Split Cookie recipe, and My Grandm June’s yummy perfect Sugar Cookies!!
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